Recombinant Saccharomyces cerevisiae Nascent polypeptide-associated complex subunit beta-1 (EGD1)

中文名稱：

釀酒酵母EGD1重組蛋白
貨號：

CSB-YP409763STA
規(guī)格：
來源：

Yeast
其他：

中文名稱：

釀酒酵母EGD1重組蛋白
貨號：

CSB-EP409763STA
規(guī)格：
來源：

E.coli
其他：

中文名稱：

釀酒酵母EGD1重組蛋白
貨號：

CSB-EP409763STA-B
規(guī)格：
來源：

E.coli
共軛：

Avi-tag Biotinylated
E. coli biotin ligase (BirA) is highly specific in covalently attaching biotin to the 15 amino acid AviTag peptide. This recombinant protein was biotinylated in vivo by AviTag-BirA technology, which method is BriA catalyzes amide linkage between the biotin and the specific lysine of the AviTag.
其他：

中文名稱：

釀酒酵母EGD1重組蛋白
貨號：

CSB-BP409763STA
規(guī)格：
來源：

Baculovirus
其他：

中文名稱：

釀酒酵母EGD1重組蛋白
貨號：

CSB-MP409763STA
規(guī)格：
來源：

Mammalian cell
其他：

產(chǎn)品詳情
產(chǎn)品評價
靶點詳情

產(chǎn)品詳情

純度：

>85% (SDS-PAGE)
基因名：

EGD1
Uniprot No.：

A6ZWL1
別名：

EGD1; SCY_5688; Nascent polypeptide-associated complex subunit beta-1; NAC-beta-1; BTF3 homolog EGD1; Beta-1-NAC; GAL4 DNA-binding enhancer protein 1
種屬：

Saccharomyces cerevisiae (strain YJM789) (Baker's yeast)
蛋白長度：

full length protein
表達(dá)區(qū)域：

1-157
氨基酸序列

MPIDQEKLAK LQKLSANNKV GGTRRKLNKK AGSSAGANKD DTKLQSQLAK LHAVTIDNVA EANFFKDDGK VMHFNKVGVQ VAAQHNTSVF YGLPQEKNLQ DLFPGIISQL GPEAIQALSQ LAAQMEKHEA KAPADAEKKD EAIPELVEGQ TFDADVE
蛋白標(biāo)簽：

Tag?type?will?be?determined?during?the?manufacturing?process.

The tag type will be determined during production process. If you have specified tag type, please tell us and we will develop the specified tag preferentially.
產(chǎn)品提供形式：

Lyophilized powder
Note: We will preferentially ship the format that we have in stock, however, if you have any special requirement for the format, please remark your requirement when placing the order, we will prepare according to your demand.
復(fù)溶：

We recommend that this vial be briefly centrifuged prior to opening to bring the contents to the bottom. Please reconstitute protein in deionized sterile water to a concentration of 0.1-1.0 mg/mL.We recommend to add 5-50% of glycerol (final concentration) and aliquot for long-term storage at -20℃/-80℃. Our default final concentration of glycerol is 50%. Customers could use it as reference.
儲存條件：

Store at -20°C/-80°C upon receipt, aliquoting is necessary for mutiple use. Avoid repeated freeze-thaw cycles.
保質(zhì)期：

The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself.
Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 12 months at -20°C/-80°C.
貨期：

Delivery time may differ from different purchasing way or location, please kindly consult your local distributors for specific delivery time.
Note: All of our proteins are default shipped with normal blue ice packs, if you request to ship with dry ice, please communicate with us in advance and extra fees will be charged.
注意事項：

Repeated freezing and thawing is not recommended. Store working aliquots at 4°C for up to one week.
Datasheet ：

Please contact us to get it.

產(chǎn)品評價

靶點詳情

功能：

Component of the nascent polypeptide-associated complex (NAC), a dynamic component of the ribosomal exit tunnel, protecting the emerging polypeptides from interaction with other cytoplasmic proteins to ensure appropriate nascent protein targeting. The NAC complex also promotes mitochondrial protein import by enhancing productive ribosome interactions with the outer mitochondrial membrane and blocks the inappropriate interaction of ribosomes translating non-secretory nascent polypeptides with translocation sites in the membrane of the endoplasmic reticulum. EGD1 may act as a transcription factor that exert a negative effect on the expression of several genes that are transcribed by RNA polymerase II.
亞細(xì)胞定位：

Cytoplasm. Nucleus.
蛋白家族：

NAC-beta family