在线日韩日本国产亚洲丨少妇伦子伦情品无吗丨欧美性猛交xxxx免费看蜜桃丨精品人妻系列无码一区二区三区丨亚洲精品无码不卡在线播放

Your Good Partner in Biology Research

  1. 首頁
  2. 蛋白
  3. 重組蛋白
  4. Recombinant Anaeromyxobacter dehalogenans Probable glycine dehydrogenase [decarboxylating] subunit 1 (gcvPA)

Recombinant Anaeromyxobacter dehalogenans Probable glycine dehydrogenase [decarboxylating] subunit 1 (gcvPA)

  • 中文名稱：
    Recombinant Anaeromyxobacter dehalogenans Probable glycine dehydrogenase [decarboxylating] subunit 1(gcvPA)
  • 貨號：
    CSB-YP639524AAAP
  • 說明書：
  • 規格：
  • 來源：
    Yeast
  • 其他：
  • 中文名稱：
    Recombinant Anaeromyxobacter dehalogenans Probable glycine dehydrogenase [decarboxylating] subunit 1(gcvPA)
  • 貨號：
    CSB-EP639524AAAP
  • 說明書：
  • 規格：
  • 來源：
    E.coli
  • 其他：
  • 中文名稱：
    Recombinant Anaeromyxobacter dehalogenans Probable glycine dehydrogenase [decarboxylating] subunit 1(gcvPA)
  • 貨號：
    CSB-EP639524AAAP-B
  • 說明書：
  • 規格：
  • 來源：
    E.coli
  • 共軛：
    Avi-tag Biotinylated

    E. coli biotin ligase (BirA) is highly specific in covalently attaching biotin to the 15 amino acid AviTag peptide. This recombinant protein was biotinylated in vivo by AviTag-BirA technology, which method is BriA catalyzes amide linkage between the biotin and the specific lysine of the AviTag.

  • 其他：
  • 中文名稱：
    Recombinant Anaeromyxobacter dehalogenans Probable glycine dehydrogenase [decarboxylating] subunit 1(gcvPA)
  • 貨號：
    CSB-BP639524AAAP
  • 說明書：
  • 規格：
  • 來源：
    Baculovirus
  • 其他：
  • 中文名稱：
    Recombinant Anaeromyxobacter dehalogenans Probable glycine dehydrogenase [decarboxylating] subunit 1(gcvPA)
  • 貨號：
    CSB-MP639524AAAP
  • 說明書：
  • 規格：
  • 來源：
    Mammalian cell
  • 其他：

產品詳情

  • 純度：
    >85% (SDS-PAGE)
  • 基因名：
    gcvPA
  • Uniprot No.：
  • 別名：
    gcvPA; Adeh_1243Probable glycine dehydrogenase; decarboxylating) subunit 1; EC 1.4.4.2; Glycine cleavage system P-protein subunit 1; Glycine decarboxylase subunit 1; Glycine dehydrogenase; aminomethyl-transferring) subunit 1
  • 種屬：
    Anaeromyxobacter dehalogenans (strain 2CP-C)
  • 蛋白長度：
    full length protein
  • 表達區域：
    1-445
  • 氨基酸序列
    MRYHPHTPDD VRAMLDVVGA ERVDDLFRSI PQALRLDRPL DLPPAADEIA LFSELRRLAA RNETAHPPFV GAGCYPHHVP PVVDQLLLRG EFFTAYTPYQ PEISQGTLQA LFEWQTFVCL LTGMDVSNAS MYDGATATAE AALMAGRITG RDKVVVSAAL HPEYRKVLAT YLRSTGDEIV TVPFGADGRT DLAALQQAVD GRTACVILGY PNFLGVVDAL PEAAAIARKA GALTVSATAE AVSLGLLQAP GALGADVAVG TFQSFGNPMS FGGPAPGFFA TREKHVRQMP GRVAGATVDK QGRRGFVLTL STREQHIRRE KATSNICTNS GLCALASTVH LSLLGKRGLA ELARLNHGRA RMLRDAMERA GCRPVFSGPF FNEQVFDVGD AEAVVAKLAK RGIVAGAPLA RWFPDAPSAK GALLCAATEL HGPELIQLFA GAVRS
  • 蛋白標簽：
    Tag?type?will?be?determined?during?the?manufacturing?process.
    The tag type will be determined during production process. If you have specified tag type, please tell us and we will develop the specified tag preferentially.
  • 產品提供形式：
    Lyophilized powder
    Note: We will preferentially ship the format that we have in stock, however, if you have any special requirement for the format, please remark your requirement when placing the order, we will prepare according to your demand.
  • 復溶：
    We recommend that this vial be briefly centrifuged prior to opening to bring the contents to the bottom. Please reconstitute protein in deionized sterile water to a concentration of 0.1-1.0 mg/mL.We recommend to add 5-50% of glycerol (final concentration) and aliquot for long-term storage at -20℃/-80℃. Our default final concentration of glycerol is 50%. Customers could use it as reference.
  • 儲存條件：
    Store at -20°C/-80°C upon receipt, aliquoting is necessary for mutiple use. Avoid repeated freeze-thaw cycles.
  • 保質期：
    The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself.
    Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 12 months at -20°C/-80°C.
  • 貨期：
    Delivery time may differ from different purchasing way or location, please kindly consult your local distributors for specific delivery time.
    Note: All of our proteins are default shipped with normal blue ice packs, if you request to ship with dry ice, please communicate with us in advance and extra fees will be charged.
  • 注意事項：
    Repeated freezing and thawing is not recommended. Store working aliquots at 4°C for up to one week.
  • Datasheet ：
    Please contact us to get it.

產品評價

靶點詳情

  • 功能：
    The glycine cleavage system catalyzes the degradation of glycine. The P protein binds the alpha-amino group of glycine through its pyridoxal phosphate cofactor; CO(2) is released and the remaining methylamine moiety is then transferred to the lipoamide cofactor of the H protein.
  • 蛋白家族：
    GcvP family, N-terminal subunit subfamily
  • 數據庫鏈接：


主站蜘蛛池模板： 亚洲色成人网站www永久| 凸偷窥中国女人洗澡| 四虎国产精品永久在线无码| 无码午夜福利片| 成年女性特黄午夜视频免费看| 人人做人人妻人人精| 精品日本免费一区二区三区| 亚洲免费视频免在线观看| 农民人伦一区二区三区| 麻豆av一区二区三区久久| 无套内谢少妇毛片aaaa片免费| 婷婷色五月开心五月| 国产精品国产三级国产av主播| 亚洲中文字幕久久无码精品| 日本妇人成熟免费中文字幕| 人妻无码中字在线a| 无码日韩人妻精品久久蜜桃| 天天躁日日躁狠狠躁| 国产成人a∨麻豆精品| 天堂资源中文| 97se亚洲国产综合在线| a在线亚洲男人的天堂| 日日日日做夜夜夜夜无码| 成人性生交大片免费看中文| 日本无翼乌邪恶大全彩h| 国产亚洲aⅴ在线电影| 久久丫精品系列| 久久久性色精品国产免费观看 | 国产av无码精品色午夜| 国产猛烈高潮尖叫视频免费| 精品久久久久久久久中文字幕| 午夜成人影院网站18进| 野外亲子乱子伦视频丶| 人人妻人人澡人人爽人人精品浪潮| 国产国产久热这里只有精品| 精品三级久久久久电影网| 日本va欧美va精品发布| 精品欧美h无遮挡在线看中文| 国产在线高清视频无码| 亚洲国产精品成人久久蜜臀| 欧美激情综合色综合啪啪五月|