在线日韩日本国产亚洲丨少妇伦子伦情品无吗丨欧美性猛交xxxx免费看蜜桃丨精品人妻系列无码一区二区三区丨亚洲精品无码不卡在线播放

Your Good Partner in Biology Research

  1. 首頁
  2. 蛋白
  3. 重組蛋白
  4. Recombinant Rat Taste receptor type 1 member 3 (Tas1r3), partial

Recombinant Rat Taste receptor type 1 member 3 (Tas1r3), partial

  • 中文名稱：
    大鼠Tas1r3重組蛋白
  • 貨號：
    CSB-YP846059RA
  • 規格：
  • 來源：
    Yeast
  • 其他：
  • 中文名稱：
    大鼠Tas1r3重組蛋白
  • 貨號：
    CSB-EP846059RA
  • 規格：
  • 來源：
    E.coli
  • 其他：
  • 中文名稱：
    大鼠Tas1r3重組蛋白
  • 貨號：
    CSB-EP846059RA-B
  • 規格：
  • 來源：
    E.coli
  • 共軛：
    Avi-tag Biotinylated

    E. coli biotin ligase (BirA) is highly specific in covalently attaching biotin to the 15 amino acid AviTag peptide. This recombinant protein was biotinylated in vivo by AviTag-BirA technology, which method is BriA catalyzes amide linkage between the biotin and the specific lysine of the AviTag.

  • 其他：
  • 中文名稱：
    大鼠Tas1r3重組蛋白
  • 貨號：
    CSB-BP846059RA
  • 規格：
  • 來源：
    Baculovirus
  • 其他：
  • 中文名稱：
    大鼠Tas1r3重組蛋白
  • 貨號：
    CSB-MP846059RA
  • 規格：
  • 來源：
    Mammalian cell
  • 其他：

產品詳情

  • 純度：
    >85% (SDS-PAGE)
  • 基因名：
  • Uniprot No.：
  • 別名：
    Tas1r3; T1r3; Tr3; Taste receptor type 1 member 3; Sweet taste receptor T1R3
  • 種屬：
    Rattus norvegicus (Rat)
  • 蛋白長度：
    Partial
  • 蛋白標簽：
    Tag?type?will?be?determined?during?the?manufacturing?process.
    The tag type will be determined during production process. If you have specified tag type, please tell us and we will develop the specified tag preferentially.
  • 產品提供形式：
    Lyophilized powder
    Note: We will preferentially ship the format that we have in stock, however, if you have any special requirement for the format, please remark your requirement when placing the order, we will prepare according to your demand.
  • 復溶：
    We recommend that this vial be briefly centrifuged prior to opening to bring the contents to the bottom. Please reconstitute protein in deionized sterile water to a concentration of 0.1-1.0 mg/mL.We recommend to add 5-50% of glycerol (final concentration) and aliquot for long-term storage at -20℃/-80℃. Our default final concentration of glycerol is 50%. Customers could use it as reference.
  • 儲存條件：
    Store at -20°C/-80°C upon receipt, aliquoting is necessary for mutiple use. Avoid repeated freeze-thaw cycles.
  • 保質期：
    The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself.
    Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 12 months at -20°C/-80°C.
  • 貨期：
    Delivery time may differ from different purchasing way or location, please kindly consult your local distributors for specific delivery time.
    Note: All of our proteins are default shipped with normal blue ice packs, if you request to ship with dry ice, please communicate with us in advance and extra fees will be charged.
  • 注意事項：
    Repeated freezing and thawing is not recommended. Store working aliquots at 4°C for up to one week.
  • Datasheet ：
    Please contact us to get it.

產品評價

靶點詳情

  • 功能：
    Putative taste receptor. TAS1R1/TAS1R3 responds to the umami taste stimulus (the taste of monosodium glutamate) and also to most of the 20 standard L-amino acids, but not to their D-enantiomers or other compounds. TAS1R2/TAS1R3 recognizes diverse natural and synthetic sweeteners. TAS1R3 is essential for the recognition and response to the disaccharide trehalose. Sequence differences within and between species can significantly influence the selectivity and specificity of taste responses.
  • 基因功能參考文獻：
    1. Our research indicates that the T1R1/T1R3 receptor is an anti-inflammatory receptor for infiltrating granulocytes after spinal cord injury PMID: 28474538
    2. Sweet taste molecules of T1R2, T1R3, alpha-gustducin and TRPM5 in ileum were dramatically higher than those in duodenum (P<0.01 for each). PMID: 28782537
    3. Low concentration of endogenous GC is necessary and sufficient for induction of T1R3 expression. Higher concentrations may inhibit such induction. This inhibitory effect may be due, at least in part, to a direct action of GC on taste cells. PMID: 26096555
    4. T1R3 is expressed mainly in beta-cells and the expression levels are different depending upon the nutritional and metabolic conditions. PMID: 24898279
    5. results suggest that nutritional status alters saccharin preference and the expression of T1R3 in taste buds; these processes may be involved in the mechanisms underlying the modulation of peripheral sweet taste sensitivity, in which leptin plays a role PMID: 20156422

    顯示更多

    收起更多

  • 亞細胞定位：
    Cell membrane; Multi-pass membrane protein.
  • 蛋白家族：
    G-protein coupled receptor 3 family, TAS1R subfamily
  • 數據庫鏈接：


主站蜘蛛池模板： 久久婷婷五月综合色一区二区| 久视频精品线在线观看| 亚洲国产av一区二区三区四区| 狠狠色综合7777久夜色撩人ⅰ| 人人爽人人爽人人片a| 蜜臀av在线无码国产| 国产亚洲久久久久久久| 中国丰满人妻videoshd| 亚洲最大av无码国产| 精品aⅴ一区二区三区| 亚洲精品成人福利网站app| 夜夜高潮夜夜爽夜夜爱| 啦啦啦中文在线观看日本| 国产丝袜在线精品丝袜不卡| 国产裸体歌舞一区二区| 日本亚洲欧洲无免费码在线| 国产v亚洲v天堂无码久久久| 日本看片一二三区高清| 精品一区国产vr| 国内精品一区二区三区不卡| 国产一在线精品一区在线观看| 中文字幕无线码免费人妻| 色欲αv一区二区三区天美传媒| 99久久超碰中文字幕伊人| 久久久亚洲精品一区二区三区浴池| 成年女人色毛片| av在线 高清不卡区| 波多野结衣一区二区三区av免费| 国产精品亚洲综合色区韩国| 亚洲人成网站在线播放2019| 亚洲成av人片天堂网老年人| 水蜜桃av导航| 中文字幕乱码免费看电影| 中文字幕卡二和卡三的视频| 日本三级在线播放线观看视频| 免费吃奶摸下激烈视频| а√天堂8资源中文在线| 黄网站免费永久在线观看下载| 毛片无码免费无码播放| 久久综合九色欧美综合狠狠| 国产成人最新三级在线视频|