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  4. Recombinant Rat Acyl-coenzyme A synthetase ACSM4, mitochondrial (Acsm4)

Recombinant Rat Acyl-coenzyme A synthetase ACSM4, mitochondrial (Acsm4)

  • 中文名稱：
    Recombinant Rat Acyl-coenzyme A synthetase ACSM4, mitochondrial(Acsm4)
  • 貨號(hào)：
    CSB-YP745862RA
  • 說明書：
  • 規(guī)格：
  • 來源：
    Yeast
  • 其他：
  • 中文名稱：
    Recombinant Rat Acyl-coenzyme A synthetase ACSM4, mitochondrial(Acsm4)
  • 貨號(hào)：
    CSB-EP745862RA
  • 說明書：
  • 規(guī)格：
  • 來源：
    E.coli
  • 其他：
  • 中文名稱：
    Recombinant Rat Acyl-coenzyme A synthetase ACSM4, mitochondrial(Acsm4)
  • 貨號(hào)：
    CSB-EP745862RA-B
  • 說明書：
  • 規(guī)格：
  • 來源：
    E.coli
  • 共軛：
    Avi-tag Biotinylated

    E. coli biotin ligase (BirA) is highly specific in covalently attaching biotin to the 15 amino acid AviTag peptide. This recombinant protein was biotinylated in vivo by AviTag-BirA technology, which method is BriA catalyzes amide linkage between the biotin and the specific lysine of the AviTag.

  • 其他：
  • 中文名稱：
    Recombinant Rat Acyl-coenzyme A synthetase ACSM4, mitochondrial(Acsm4)
  • 貨號(hào)：
    CSB-BP745862RA
  • 說明書：
  • 規(guī)格：
  • 來源：
    Baculovirus
  • 其他：
  • 中文名稱：
    Recombinant Rat Acyl-coenzyme A synthetase ACSM4, mitochondrial(Acsm4)
  • 貨號(hào)：
    CSB-MP745862RA
  • 說明書：
  • 規(guī)格：
  • 來源：
    Mammalian cell
  • 其他：

產(chǎn)品詳情

  • 純度：
    >85% (SDS-PAGE)
  • 基因名：
    Acsm4
  • Uniprot No.：
  • 別名：
    Acsm4; OmacsAcyl-coenzyme A synthetase ACSM4; mitochondrial; EC 6.2.1.2; Olfactory specific medium-chain acyl CoA synthetase; O-MACS
  • 種屬：
    Rattus norvegicus (Rat)
  • 蛋白長(zhǎng)度：
    Full Length of Mature Protein
  • 表達(dá)區(qū)域：
    23-580
  • 氨基酸序列
    FHRDPQLW APLTLDDFEA INRCEKPLPK NFNFAADVLD QWSLKEKSGE RPANPALWWV NGKGDEVKWS FQELGSLSRK AANVLTKPCG LQRGDRVAVI LPRIPEWWLI NVACMRTGLV FMPGTIQLTR KDILYRLQAS KAKCIVASEE VAPAVDSIAS ECPNLKTKLL VSPHRWDGWL SFQELLQSAS EEHNCVQTGS QEPMAIYFTS GTTGSPKMAQ HSQSSLGIGY ALCGRYWLDL TSSDIMWNMS DTGWIKAAIG SVFSTWLRGA CVFVHRMAQF NTDTFLDTLT SYPITTLCSA PTVYRMLVQQ DLKRYQFKRL RHCLTGGEPL NPEVLEQWKA QTGLELYEGY GQTEVGIICA NRKGEEIKPG SMGKGVVPYD VQIIDEHGNI LPSGKEGEIA LRLGSDRPFC FFSEYVDNPE KTDATIRRNF YITGDRGVMD DDGYLWFVGR ADDVIISSGY RIGPFEVESA LIEHPAVVES AVVSSPDPIR GEVVKAFIVL AAPFKSSNRE KLTAELQDHV KNSTAPYKYP RKVEFVQELP KTITGKIKRN VLRDQEWGRA
  • 蛋白標(biāo)簽：
    Tag?type?will?be?determined?during?the?manufacturing?process.
    The tag type will be determined during production process. If you have specified tag type, please tell us and we will develop the specified tag preferentially.
  • 產(chǎn)品提供形式：
    Lyophilized powder Warning: in_array() expects parameter 2 to be array, null given in /www/web/cusabio_cn/public_html/caches/caches_template/default/content/show_product_protein.php on line 662
    Note: We will preferentially ship the format that we have in stock, however, if you have any special requirement for the format, please remark your requirement when placing the order, we will prepare according to your demand.
  • 復(fù)溶：
    We recommend that this vial be briefly centrifuged prior to opening to bring the contents to the bottom. Please reconstitute protein in deionized sterile water to a concentration of 0.1-1.0 mg/mL.We recommend to add 5-50% of glycerol (final concentration) and aliquot for long-term storage at -20℃/-80℃. Our default final concentration of glycerol is 50%. Customers could use it as reference.
  • 儲(chǔ)存條件：
    Store at -20°C/-80°C upon receipt, aliquoting is necessary for mutiple use. Avoid repeated freeze-thaw cycles.
  • 保質(zhì)期：
    The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself.
    Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 12 months at -20°C/-80°C.
  • 貨期：
    Delivery time may differ from different purchasing way or location, please kindly consult your local distributors for specific delivery time.
    Note: All of our proteins are default shipped with normal blue ice packs, if you request to ship with dry ice, please communicate with us in advance and extra fees will be charged.
  • 注意事項(xiàng)：
    Repeated freezing and thawing is not recommended. Store working aliquots at 4°C for up to one week.
  • Datasheet ：
    Please contact us to get it.

產(chǎn)品評(píng)價(jià)

靶點(diǎn)詳情

  • 功能：
    Catalyzes the activation of fatty acids by CoA to produce an acyl-CoA, the first step in fatty acid metabolism. Capable of activating medium-chain fatty acids with a preference for C6-12 fatty acids.
  • 基因功能參考文獻(xiàn)：
    1. Results indicate that olfactory medium-chain acyl-CoA synthetase (O-MACS) may play an important role in processing odorants in a zone-specific manner, or in zonal patterning of the olfactory epithelium during development. PMID: 12709059
  • 亞細(xì)胞定位：
    Mitochondrion.
  • 蛋白家族：
    ATP-dependent AMP-binding enzyme family
  • 組織特異性：
    Detected in adult olfactory epithelium.
  • 數(shù)據(jù)庫(kù)鏈接：


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