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  4. Recombinant Bacillus anthracis Processive diacylglycerol glucosyltransferase (ugtP)

Recombinant Bacillus anthracis Processive diacylglycerol glucosyltransferase (ugtP)

  • 中文名稱(chēng)：
    炭疽桿菌ugtP重組蛋白
  • 貨號(hào)：
    CSB-YP501697BQG
  • 說(shuō)明書(shū)：
  • 規(guī)格：
  • 來(lái)源：
    Yeast
  • 其他：
  • 中文名稱(chēng)：
    炭疽桿菌ugtP重組蛋白
  • 貨號(hào)：
    CSB-EP501697BQG
  • 說(shuō)明書(shū)：
  • 規(guī)格：
  • 來(lái)源：
    E.coli
  • 其他：
  • 中文名稱(chēng)：
    炭疽桿菌ugtP重組蛋白
  • 貨號(hào)：
    CSB-EP501697BQG-B
  • 說(shuō)明書(shū)：
  • 規(guī)格：
  • 來(lái)源：
    E.coli
  • 共軛：
    Avi-tag Biotinylated

    E. coli biotin ligase (BirA) is highly specific in covalently attaching biotin to the 15 amino acid AviTag peptide. This recombinant protein was biotinylated in vivo by AviTag-BirA technology, which method is BriA catalyzes amide linkage between the biotin and the specific lysine of the AviTag.

  • 其他：
  • 中文名稱(chēng)：
    炭疽桿菌ugtP重組蛋白
  • 貨號(hào)：
    CSB-BP501697BQG
  • 說(shuō)明書(shū)：
  • 規(guī)格：
  • 來(lái)源：
    Baculovirus
  • 其他：
  • 中文名稱(chēng)：
    炭疽桿菌ugtP重組蛋白
  • 貨號(hào)：
    CSB-MP501697BQG
  • 說(shuō)明書(shū)：
  • 規(guī)格：
  • 來(lái)源：
    Mammalian cell
  • 其他：

產(chǎn)品詳情

  • 純度：
    >85% (SDS-PAGE)
  • 基因名：
    ugtP
  • Uniprot No.：
  • 別名：
    ugtP; BAMEG_4095Processive diacylglycerol beta-glucosyltransferase; EC 2.4.1.315; Beta-diglucosyldiacylglycerol synthase; Beta-DGS; DGlcDAG synthase; Glc2-DAG synthase; Beta-gentiobiosyldiacylglycerol synthase; Beta-monoglucosyldiacylglycerol synthase; Beta-MGS; MGlcDAG synthase; Beta-triglucosyldiacylglycerol synthase; TGlcDAG synthase; Diglucosyl diacylglycerol synthase; 1,6-linking); Glucosyl-beta-1,6-glucosyldiacylglycerol synthase; UDP glucosyltransferase; UDP-glucose:1,2-diacylglycerol-3-beta-D-glucosyltransferase
  • 種屬：
    Bacillus anthracis (strain CDC 684 / NRRL 3495)
  • 蛋白長(zhǎng)度：
    full length protein
  • 表達(dá)區(qū)域：
    1-388
  • 氨基酸序列
    MIKNPKVLIL TAHYGNGHVQ VAKTLEQTFR QKGIKDVIVC DLFGESHPVI TDITKYLYLK SYTIGKELYR LFYYGVEKIY DKKIASWYAN FGRKRLKLLL QAEKPDIVIN TFPIIAVPEL KKQTGISIPV YNVLTDFCVH KIWIHREVDR YFVATDHVKK VMVDIGVPAE QIVETGIPIR SSFELKINPD IIYNKYQLCK NKKILLIVAG AHGVLGSVKE LCQSFMSVPD LQVVVVCGKN EALKQDLVGV QETNPDALKV FGYVENIDEL FRVTSCMITK PGGITLSEAA ALQVPVILYK PVPGQENENA MYFERKGAAV VIRDDSEVFA KTEALLQDDM KLLQMKEAMK SIYRPEPADH IVDTILAENH VEPNHIPIKS PALAQSFT
  • 蛋白標(biāo)簽：
    Tag?type?will?be?determined?during?the?manufacturing?process.
    The tag type will be determined during production process. If you have specified tag type, please tell us and we will develop the specified tag preferentially.
  • 產(chǎn)品提供形式：
    Lyophilized powder Warning: in_array() expects parameter 2 to be array, null given in /www/web/cusabio_cn/public_html/caches/caches_template/default/content/show_product_protein.php on line 662
    Note: We will preferentially ship the format that we have in stock, however, if you have any special requirement for the format, please remark your requirement when placing the order, we will prepare according to your demand.
  • 復(fù)溶：
    We recommend that this vial be briefly centrifuged prior to opening to bring the contents to the bottom. Please reconstitute protein in deionized sterile water to a concentration of 0.1-1.0 mg/mL.We recommend to add 5-50% of glycerol (final concentration) and aliquot for long-term storage at -20℃/-80℃. Our default final concentration of glycerol is 50%. Customers could use it as reference.
  • 儲(chǔ)存條件：
    Store at -20°C/-80°C upon receipt, aliquoting is necessary for mutiple use. Avoid repeated freeze-thaw cycles.
  • 保質(zhì)期：
    The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself.
    Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 12 months at -20°C/-80°C.
  • 貨期：
    Delivery time may differ from different purchasing way or location, please kindly consult your local distributors for specific delivery time.
    Note: All of our proteins are default shipped with normal blue ice packs, if you request to ship with dry ice, please communicate with us in advance and extra fees will be charged.
  • 注意事項(xiàng)：
    Repeated freezing and thawing is not recommended. Store working aliquots at 4°C for up to one week.
  • Datasheet ：
    Please contact us to get it.

產(chǎn)品評(píng)價(jià)

靶點(diǎn)詳情

  • 功能：
    Processive glucosyltransferase involved in the biosynthesis of both the bilayer- and non-bilayer-forming membrane glucolipids. Is able to successively transfer up to three glucosyl residues to diacylglycerol (DAG), thereby catalyzing the formation of beta-monoglucosyl-DAG (3-O-(beta-D-glucopyranosyl)-1,2-diacyl-sn-glycerol), beta-diglucosyl-DAG (3-O-(beta-D-glucopyranosyl-beta-(1->6)-D-glucopyranosyl)-1,2-diacyl-sn-glycerol) and beta-triglucosyl-DAG (3-O-(beta-D-glucopyranosyl-beta-(1->6)-D-glucopyranosyl-beta-(1->6)-D-glucopyranosyl)-1,2-diacyl-sn-glycerol). Beta-diglucosyl-DAG is the predominant glycolipid found in Bacillales and is also used as a membrane anchor for lipoteichoic acid (LTA).
  • 亞細(xì)胞定位：
    Cell membrane.
  • 蛋白家族：
    Glycosyltransferase 28 family, UgtP subfamily
  • 數(shù)據(jù)庫(kù)鏈接：


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